Yesterday started at 7 am when the alarm clock rolled into bed with us and started tickling me. We have a real alarm clock, but who needs one of those when you have a four year old in the house? The problem with the four year old is that when you smack the snooze button it smacks you right back.
Weather prognosticator
I’m prone to atmospheric migraines, or more precisely, migraines triggered by sudden barometric pressure changes. My doctor once told me that this could have something to do with my brain’s ventricles being a bit enlarged when compared to those of a normal person. All I know is that when I woke up yesterday morning it felt like Ol’ Beezlbub himself was trying to have conjugal relations with my skull using a railroad spike.
I looked up the weather forecast and discovered that our mild weather was going to change to sleet and snow today, but I already knew that.
Karma chameleon
I installed a new printer for a customer yesterday morning. Her old printer, a Lexmark, had died on her. The unit had a faint whiff of burned wiring about it and there was nothing I could do to make it work again. I probably could have brought it back to the shop and had at it with the voltmeter to check for fried components, but why spend $100 fixing an old printer when you can buy a new one for $67 that comes packaged with $50 worth of toner cartridges? So now the customer has a new all-in-one printer/scanner/copier and another large chunk of plastic will wind up in our landfill. It’s depressing.
The customer was surprised that I only charged her $25 (including GST) to install the unit and that I didn’t put any markup on the printer itself. For me, it all comes down to karma. I didn’t have to work very hard, so I didn’t charge all that much. I find that padding bills is an exceedingly efficient method for generating bad karma. What goes around comes around, and all that. Lord knows I don’t need to have my greed revisited on me threefold the next time I have to take The S.A.W. to the mechanic for some repair work.
Salmon dill croissant
After installing the printer I headed into Consort to see another client. She had an old computer that needed cleaning up and a new system that needed to be installed. It only took me an hour or so to whip the old computer into shape and the new system didn’t take that much effort, either. The owner of the computers was also the owner of a bed and breakfast located directly across the street. They had a bit of food leftover from lunch so a salmon dill croissantand a bowl of beef vegetable soup were sent over for me.
The crescent was fresh and tender without any chemical aftertaste to it, and the salmon mixture itself was proportioned just right with the mayonnaise and dill spicing. It was flavourful without being overpowering. The soup wasn’t as thick as I prefer it (I like thick soups), but it was obviously made from scratch using vegetable stock and had a rich flavour to it. I was impressed.
They only serve lunch three days a week, but it’s nice to finally find some quality eating out here. I had truly begun to despair and was figuring I’d have to open my own restaurant soon if there was ever any hope of fixing the problem.
Raisin scones
…and then again, maybe not. I encountered my first culinary disaster in the new home yesterday evening. We still haven’t been able to find the box we packed our cookbooks in when we moved, and this is nearly six months after the fact. I usually use the scone recipes from The Joy of Cooking, my old standby which is almost bulletproof. Instead I used a recipe I found on the Internet.
Well.
I made the dough into an 8 inch round circle as directed and scored it 12 ways. I then placed it in the oven at 400 degrees and baked it for 15 minutes so that it was golden brown on the outside. The only problem was that the blessed thing was still raw in the centre. The baking directions would have worked if I had made a bunch of individual scones, but not for one large lump of dough.
I think I will have another go at the recipe this evening, except I plan to substitute orange juice for the 3/4 cup of milk and I’ll swap out the raisins for cranberries. I’ll also cut the dough into small triangles so that it should bake properly this time around. In a way, this makes me happier. Chefs, in essence, are cooks who aren’t content just to follow recipes, but need to hack them.
They’ll turn out better this time around. I’m sure of it.
Mandarin tea
Last night we had Hill’s Brothers mandarin tea, which I greatly enjoyed, but that my wife felt was merely okay. The night before we tried the cherry blackberry tea that she was enamored with and that I could have passed on. This is par for the course. On movie night she tends toward Bridget Jones (gah) and Steel Magnolias (GAH!) whereas I gravitate towards Die Hard and The Matrix.
I guess opposites really do attract.
Let’s hear it for Sears
A large chunk of my Christmas shopping was done online last night at the Sears Web site. My wife has already been warned not to pick up the parcel when the local Sears outlet calls under penalty of death (or worse, being forced to watch Die Hard). Along with her presents, I ordered my wife a new pair of winter boots and one of those do-it-yourself home hair shaving kits with the snap on combs for myself.
The fact of the matter is that we don’t have as much money as we did back when we lived in Edmonton, and we need to cut a few corners that we wouldn’t have bothered with before. That’s where my haircuts come in. Jennifer prefers me to have longer hair in the front with the sides and back buzzed, and she’s mortified at the thought of me wearing a haircut that leaves me looking like Pugsley Adams. Given a choice between a stylish hairdo and having a few extra bucks for processing film, well, just call me ‘Pugs’, okay?
The Rodeo Song
Ray left a message on my anwering machine last night saying that he had just purchased a pickup truck and can now be considered an official Albertan. I find that surprising because I thought up until now that you can’t legitimately claim to be a real Albertan unless you’ve spent several days wandering the streets of Montreal in a drunken stupour wearing a t-shirt that says ‘SPEAK ENGLISH OR DIE’. Not that I’d, um, know anything about that. Cough cough.
In any case, revealing himself as the owner of a pickup truck is probably the worst tactical error Ray could have made. If he thinks that our previous requests have been obnoxious, just you wait until you hear what we send him out to Home Depot for before his next visit to Casa McCormick.
Nancy is the one I feel badly for as Ray’s taste in transportation is probably doing nasty things to her Torontonian sensibilities. Talk about culture shock.